entrance requirements:
Diploma in Catering &
Accommodation Management:
Requirements: C and
above and a pass in Mathematics
Duration: 3 years
Examined by K.N.E.C
Certificate in Food & Beverage Production and Service/
Housekeeping & Laundry:
Requirements:
C- and above
Duration: 2 years
Examined by K.N.E.C
Kibondeni Certificate in
Food & Beverage Production and Service:
Requirements: Open
Duration: 1 year
Short Courses in Cookery:
Requirements: Open
Examined by Kibondeni College
Limited boarding facilities are available at the three training units.
Interviews are conducted every month in the College.
Applications should be made in writing with details of K.C.S.E
results and other relevant documents to:
The Principal, Kibondeni College,
P.O. Box 25555 Lavington,
00603 Nairobi.

FEES STRUCTURE:
Fees (inclusive of tuition and other expenses) are Ksh.
15,000 per term for day scholars and Ksh. 10,000 per term for boarders,
as these offer a service to the training units where they carry out the
practical sessions.
